This is an all time favorite at my house!
12 Lasagna noodles
2 lb. Ground Beef
2 (24 oz. ) jars Spaghetti sauce
Shredded cheddar cheese
***Preheat oven to 350***
Cook ground beef and onion; drain off fat. Add spaghetti sauce to ground beef; simmer until warm. Cook noodles according to package directions.
In a 9X13 inch pan…Layer some ground beef mixture, noodles the cheese. Repeat layers until all ingredients are use. Make sure to end with cheese on top. Cover with foil and bake for 30 minutes.
Serve with garlic bread and a salad!