Sausage Casserole

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1 pkg. mild sausage

1 (14 oz.) hashbrowns with peppers and onions

1 can Nacho Cheese Soup

1 Tbsp. Chili Powder

1 c. Cheddar Cheese

1/2 Tbsp. Garlic Salt

1/2 soup can of milk

***Preheat oven to 350***

Cook sausage; drain fat.  Mix in remaining ingredients.  Bake, covered, in a greased 9X13 inch pan for 60 minutes.

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I used Campbell’s Fiesta Nacho Cheese Soup!!!

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